Domaine Berthelemot is a family business based in Meursault and cultivating 15 hectares in the Côte de Beaune area (Meursault, Puligny-Montrachet, Pommard, Beaune....). Our pledge is to produce wines revealing the true quality characteristics of the land and take care to protect the environment. Our wines are certified "organic" from vintage 2021.
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The vine
Plot /climat
Abbaye de Morgeot (total surface area 3ha98a)
History
Around 1150, cistercian monks from the abbey of Maizières built the Morgeot abbey in the hamlet of Chassagne.
Soil
Limestone marl, red- tinted with ferrous oxides on a layer of bathonian limestone pebbles.
Our plot(s)
53a 16ca planted in 1970 and 2006.
The wine
Description
100% Chardonnay from handpicked grapes; vinified and raised in oak casks.
Taste
Wines from this sector have a variety of aromas ranging from fresh fruit, white flowers and honey; in the mouth, they are opulent and well balanced, rich and mineral making them suitable for laying down .
Serving temperature
12/14°C. It is recommended to decant recent vintages so as to enhance the aroma.
The vintage
- The mild Winter meant that vegetation growth started early; we began debudding mid-April and with fine sunny weather the vine developed and flourished gradually in good conditions. The Summer was very dry which accelerated the maturing process with a lower yield but a high aromatic concentration for the Pinot Noir grape; for the Chardonnay however, the conditions were satisfactory for both growth and maturity. The grape harvest commenced on 20 August. The white wines follow the true burgundy tradition with good intensity and citrus notes, fresh and mineral in the mouth